Now then - we are forever being told that a balanced diet is required to ensure good health and longevity. Far too much VERY good champagne last night in the absence of a barrel of beer, (a small oversight by my host) in an evening of quite delicious food and some of the most amazing wines I've ever come across. Obviously need to make amends today so have revitalised the system with an early morning Huevos Rancheros - very raunchy Chorizo, fat bacon, fresh plum tomatoes, 4 eggs and lashings of Tabasco, washed down with buckets of Yorkshire Gold, of course. MORE BALANCE !
POST SCRIPT (to answer your question, Ron, I consulted my host)
Bubbly:Dampierre Cuvee Des Amabassadeurs, White:Meursault-Blagny 1er Cru 2004, Red:Chateau Prieure-Lichine Margaux 2000, Sweet:Rabaud Promis Sauterne 2001, Port:Dows 1977. The first three in magnums, the Sauterne and the Port, decanted - all in extremely generous quantity. MORE LISTS !